Shop Now & Save Up To 40%

Shopping Cart

close

No products in the cart.

Return to shop

Shopping Cart

close

No products in the cart.

Return to shop

St. Marcellin Cheese

350.00

Saint-Marcellin is a soft French cheese made from cow’s milk. Named after the small town of Saint-Marcellin, it is produced in a geographical area corresponding to part of the former Dauphiné province. It is generally small in size, weighing about 80 grams, with a mottled creamy-white exterior.

Per piece RS.350

Category:

Reviews

There are no reviews yet.

Be the first to review “St. Marcellin Cheese”

Your email address will not be published.

Select the fields to be shown. Others will be hidden. Drag and drop to rearrange the order.
  • Image
  • SKU
  • Rating
  • Price
  • Stock
  • Availability
  • Add to cart
  • Description
  • Content
  • Weight
  • Dimensions
  • Additional information
  • Attributes
  • Custom attributes
  • Custom fields
Click outside to hide the compare bar
Compare
Wishlist 0
Open wishlist page Continue shopping